Showing posts with label Topeca Coffee. Show all posts
Showing posts with label Topeca Coffee. Show all posts
Wednesday, March 30, 2016
Thursday, October 1, 2015
Friday, February 27, 2015
Topeca Coffee - Cleavon Little Espresso Blend
Topeca Coffee - Cleavon Little Espresso Blend
This is an espresso blend from multiple countries, named after the renowned stage and screen actor Cleavon Little.You loved him so in Blazing Saddles, and now you can have him brewed under 9 atmospheric bars of pressure, and distilled into 2 ounces of fabulous liquid! Just like Cleavon, this espresso is chocolatey, sweet, and just a little fruity.
Countries: Brazil, El Salvador, Ethiopia, Sumatra
Processes: Natural, Semi-washed, Pulp Natural, Wet Hulled
Notes: Blackberry, Chocolate, Buttery Muffin
Roast: Medium
Now available at www.emerycoffee.com
Monday, February 2, 2015
Topeca Coffee - El Salvador Signature Espresso
Topeca Coffee - El Salvador Signature Espresso
It is very uncommon to find an espresso blend made from coffees of one single origin, but since we have access to 2 farms at different elevations, and the ability to process our coffee many different ways, we are able to create an incredibly balanced blend with coffees from just one region. Natural processed bourbon from the Ayutepeque farm gives this blend an intense fruit sweetness and syrupy body, while its washed component comes in with chocolate, nut, and cedar tones. A touch of SHG altitude bourbon from El Manzano rounds everything out with bright floral spice. A great espresso to feature on its own, un-transformed by milk.
Producer: Emilio Lopez Diaz
Region: Santa Ana
Altitude: 1000-1500 MASL
Varietal: Red Bourbon, Pacas
Farm: El Manzano and Ayutepeque
Process: Natural and Washed
Roast: Medium
Notes: Cherry Cordial, Dark Chocolate, Toffee Nut
SEED TO CUP
Now available at www.emerycoffee.com
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